TASTING NOTES
Tenute De Angelis are in Piceno on the border of Abruzzo & The Marche regions, Italy. The vineyards are organically farmed. The company was founded by Alighiero Fausti & Ciabattoni Giovanna in 1957 in the town of Piceno. The following few years of hard work and persistence led to the purchase of a winery and 50 hectares of vineyards in Cossignano. The regions of The Marche & Abruzzo are next to one another and share a mountainous landscape on the Adriatic Sea. The wines are made from organically farmed vineyards, and fruit production is the focus. Nowadays, Alighiero still makes the wines, although the next generations are all heavily involved in all aspects of the business.
COLOUR
Reddish purple with shimmers of deep purple, bouquet of cherries and fruits of the forest with a slight hint of vanilla, good sense of body, harmonious, with aromas which range from red fruits to the rustic vinous mouthfeel of the Montepulciano grape.
FOOD PAIRING
