Taking white blends into left field – 3 varieties, 3 years, 3 barrels. The result: Complexity, layers, structure, texture – yum.....
The fruit from Bromley Wines in sourced from select vineyards from the Bellarine Peninsula and Moorabool Valley near Geelong, Victoria.
Our philosophy on wine and style stems from Darren’s experiences over the last 25 years, tasting, sampling, and drinking wines and visiting regions around the world.
Experience in the retail sector and working as a winemaker in regions including Frankland River, WA, Barossa Valley SA, Chianti Italy and since 2007 in Geelong have all influenced stylistic choices for Bromley.
The most important factor for us is that the fruit/site is allowed to express itself in the wines. Darren’s role is to cajole and steer the wines through their journey to bottle, only assisting when required allowing the vineyard and the qualities of the fruit and vintage to shine through.
Utilisation of indigenous yeasts, natural malolactic fermentation and extended time on skins are all hallmarks of the Bromley style.
TASTING NOTES
Fresh, but mature. Racy, but rich and creamy. Layers, texture and long!
Green apple, cut apple, white flowers, hints of fresh straw all flowing and rolling around the palate.
This wine must not be too cold – let the complexity sing!
COLOUR
Mid gold straw
NOSE
Green apple, cut apple, white flowers
PALATE
fresh straw all flowing and rolling around the palate.
FOOD PAIRING
VINTAGE NOTES
